Monaco
- what could be more glamorous? And the jewel in Monaco's sporting
crown is surely the Monaco Grand Prix - fast cars, the sparkling
ocean, luxury yachts, gorgeous girls, top celebrities ... and of
course, fantastic food.
In May 2002, Chef Laurent was the guest chef for the McLaren
Mercedes-Benz team.
Chef Laurent delighted over one hundred people aboard the Silver Sea
cruise ship docked in the legendary Port of Monaco with his fabulous
buffet which included blackened shrimp, jambalaya and roasted pig
stuffed with fennel.
The following evening, Chef Laurent created a stunning five-course
dinner.
Fuelled by such fabulous food, the McLaren team went on the victory
in Sunday's race - Scotland's David Coulthard being the winner.
