Sage French Cafe
Fort Lauderdale. Florida USA
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Champagne

Veuve Cliquot "La Grande Dame" Brut France 1993

White Wines
Dry Creek Reserve Chardonnay 98
Deloach Russian River Chardonnay 99
Villa Marina Private Bin Sauvignon Blanc 99
R.H. Phillips EXP Vionier 98

Red Wines
Chateau Marbozet, Saint  Estephe 97
Quivera Dry Creek, Cuvee, Napa 98
Robert Mondavi "I.O.", Meritage
Santa Maria 97
Cakebread Cabernet Sauvignon 97
La Famiglia-Mondavi 97
Lumen Illuminati 95
Lyeth Meritage 98

*Please note chef's list contains limited availability.

Method Champonoise Wines
Dom Perignon Vintage 1990 France
Veuve Cliquot Ponsardin, Yellow Label Brut Nv.,
France
Perrier Jouet, Grande Brut, Nv, France
Laurent Perrier, Rose Brut Nv, France
Mumm Cordon, Brut, Nv, France
Moet Chandon, White Star, Extra Dry, Nv, France
Mumm Cuvee Napa, Brut Prestige, Nv, Napa Valley
Domaine Ste Michel, Brut Washington

Wines By The Glass-Sparkling Wines
Deinhard Estates, Club De Brut, Germany
Mumm Cuvee Napa, Brut Prestige (Split)
Veuve De Vernay, Brut, France Nv

Wines By The Glass- White Wines
Bordeaux, Marquis De Chasse, France

Chardonnay, Louis LaTour, France
Chardonnay, Delicato, California
Chardonnay, Villa Mt Eden, Coastal
Chardonnay, Chateau Saint Michel, Washington
Pinot Grigio, Lagaria Italy
Blush Wines By The Glass
Rose D'Anjou, Barton and Guestier, France
White Zinfandel, Beringer Cailfornia

Red Wines By The Glass
Beaulolais Villages, Georges Duboeuf, France
Cabernet Sauvignon, Montera, Monterey
Cabernet Sauvignon, Reserve St. Martin, Languedoc
Merlot R.H. Phillips, California
Merlot Vichon Mediterranean, Languedoc
Merlot, Bogle, California
Pinot Noire, Robert Mondavi, Coastal

Dessert Wines

Ports
Martinez, Quinta do Chaoisa, ’95                    
A true vintage port but from a single harvest and vineyard: 
exhibiting bold berry fruit
 

Quinto do Noval, Late Bottle Vintage     
Rich, firm fruit flavors-this port is also from a single vintage,
aged a few years in wood and then bottled “late”

Ramos Pinot “Eivamoira” 10 years Tawny     
Aged at least 10 years in the wood,
the wine becomes an amber color
with subtle flavors of brown sugar and white raisins

Sandeman Founder’s Reserve                                   
The classic style of ruby port-rich plum and berry fruit,
a little spice on the finish

Sherry
Gonzales Byass, Amontillado                         
A medium dark sherry with a bitter-sweet nuttiness
This style is between a cream and a fino sherry

Osborne “Pedro Ximeinee” Cream                
Golden brown, smooth, luscious and seductively sweet

Madeira
Sandeman Fine Rich                                      
Exotic flavors of caramelized fruit and nuts-mellow and warm,
the longest lived of all wines

Vin de Liqueur
Chateau Doisy-Vedrine, Sauternes
                 
Rich flavors of apricot, pineapple and vanilla
sweet on the palate but clean finish

Domaine de Coyeux, Muscat                          
Beaumes de Venise
    
Delicate flavors of honey and apples
also sweet to taste but light on the finish 

Bonny Doon Muscat Canelli                            
Vin de Glacier

A California version of the two French
originals above

Bonny Doon Framboise                                  
Wine made with raspberries-fantastic with
chocolate cake

           




 

 

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Sage French Café
Fort Lauderdale, Florida, United States of America

If you are looking for superb country French cuisine at reasonable prices in a casual French bistro ambiance then Sage French Café is the perfect choice for dining out in South Florida..-------------------

Sage French Café is owned by award winning Chef Laurent Tasic.

Chef Laurent has owned restaurants in Paris, Monaco and in the French Antilles.


2378 N. Federal Hwy
Ft. Lauderdale
FL 33305
USA
Phone: (954) 565-2299
Fax: (954) 565-3309

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